Sausage Rolls

Finally, a recipe that sounds like I'd like. What's the sauce it's dipped in?
Wish they'd show amounts, but in a recipe like this, that's not to hard to fermiddle.
Oven temp & time would be good to know.
Did I miss something?

The sauce is tomato sauce.  It's not as sweet as ketchup and couples better with sausage rolls and pies.  Tomato sauce is an Aussie staple lol.

The full recipe is in the link under the video. Scroll down about 2/3rds of the page.

https://www.recipetineats.com/special-pork-fennel-sausage-rolls/

Red Lily wrote:The sauce is tomato sauce.  It's not as sweet as ketchup and couples better with sausage rolls and pies.  Tomato sauce is an Aussie staple lol.

The full recipe is in the link under the video.  Scroll down about 2/3rds of the page.

https://www.recipetineats.com/special-pork-fennel-sausage-rolls/

Thanks. However, I think I'd make Sweet & Sour, or a Mustard sauce.

Sacrilege!

Red Lily wrote:Sacrilege!  

Well, I think the tomato sauce is sacrilege! LOL.

Yummy! Gotta deep fry dat!

HawkTheSlayer wrote:Yummy! Gotta deep fry dat!

Ummm ... NO!

Red Lily wrote:

HawkTheSlayer wrote:Yummy! Gotta deep fry dat!

Ummm   ...   NO!  

When I was a kid I used to get 2 pies, a squirt of tomato sauce
on each, a can of coke and still have money left over for a couple
of sticks of bubble gum.......all for twenty cents....
Pies (or sausage rolls) with tomato sauce have been an oz favourite
for decades...
Nowadays a pie or sausage roll will cost you about $4 to $5..
...depending on where you are....