Pickle Pizza

So tired and exhausted. Been very busy in this 100 degree heat. Both working and privately. I hit a deep hole today on the tractor and screwed my back up. I cut grass from 9 to 2.
Two weeks of non-stop. If nothing comes up, I'll have the rest of the week off.

I had some refrigerated pizza dough. So i decided I'll make a homemade pizza.

Long story short, i loaded it up with whole, green olives and got to thinking.
Yes, i know this is dangerous. Lol.

I figured , if we put olives on pizza, why can't we put dill pickle slices on pizza?
I love dill pickle slices.

So i added lots of dill pickles to half of the pizza to see.

I have my Emeril air fryer/convection oven outside on the back deck . Too hot to cook inside.

Pizza is made and in the fridge. In a few minutes, I'll put it in the oven.

Gotta wait for a little more shade on the deck. Its 97 degrees outside. It doesn't get below 80 for the night time low.

My outside cat "Nooney" will be there by then .

so you made a pizza with the usual and then you added lots of olives and pickles on half of it...correct.

I've been buying cheap pizzas. Then i cut up my tomatoes, add pepper, onion, olives, sometimes chorizo, or hamburger already cooked, or ham or chicken or not, then add more chees on top of that.

THAT makes the pizza. Not one has been 'meh' since i started doing that.

Calypso Jones wrote:so you made a pizza with the usual and then you added lots of  olives and pickles on half of it...correct.

I've been buying cheap pizzas.   Then i cut up my tomatoes, add pepper, onion, olives, sometimes chorizo, or hamburger already cooked, or ham or chicken or not, then add more chees on top of that.

THAT makes the pizza.  Not one has been 'meh' since i started doing that.

Yes, you are correct.

Olives on all. Pickle slices on half.

Nothing wrong with "Bumping Up" a store bought pizza. I do it all the time.

It's cooking now. After i eat, i may get sleepy for a while. Lol
Haven't eaten all day.

BTW, you can see why i shoot every damn armadillo i see. Hole diggin' bastards!
They are worse than fireants! You can't even put a dent in the population!

HawkTheSlayer wrote:

Calypso Jones wrote:so you made a pizza with the usual and then you added lots of  olives and pickles on half of it...correct.

I've been buying cheap pizzas.   Then i cut up my tomatoes, add pepper, onion, olives, sometimes chorizo, or hamburger already cooked, or ham or chicken or not, then add more chees on top of that.

THAT makes the pizza.  Not one has been 'meh' since i started doing that.

Yes, you are correct.

Olives on all. Pickle slices on half.

Nothing wrong with "Bumping Up" a store bought pizza. I do it all the time.

Hawk. I just about threw up reading about your new pizza toppings. I dislike green olives and dill pickles. Sorry my man.
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